第 46 卷第 5 期 |  | Vol. 46 No. 5 | 2016 年 10 月 | Oct 2016 |
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所屬欄目:分析與測試
從綠茶中提取咖啡因實(shí)驗方法的對比 |
楊莉莉,韋復華,張聲俊
(安順學(xué)院 化學(xué)化工學(xué)院,貴州 安順 561000) |
摘 要:將傳統索氏提取器換為恒壓漏斗,從茶葉中提取咖啡因。研究水、無(wú)水乙醇、氯仿和丙酮不同的溶劑對咖啡因提取效果的影響。結果表明,使用恒壓漏斗作為提取裝置,以無(wú)水乙醇作為提取劑時(shí),咖啡因提取率達到1.82%,提取時(shí)間2~3 h。將提取得到的白色產(chǎn)品經(jīng)傅里葉紅外光譜測試,數據顯示,產(chǎn)品譜圖與標準譜圖一致。 |
關(guān)鍵詞:咖啡因;茶葉;溶劑;恒壓漏斗;索氏提取器 |
中圖分類(lèi)號:TQ914.1 文獻標識碼:A 文章編號:1009-9212(2016)05-0067-02 |
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Comparison of Experimental Methods for Extracting Caffeine from Green Tea |
YANG Li-li, WEI Fu-hua, ZHANG Sheng-jun
(College of Chemistry and Chemical Engineering, Anshun University, Anshun 561000, China) |
Abstract:In a common extraction method a Soxhlet extractor with water, alcohol, chloroform and acetone as solvents was used. In this paper, we attempted to use a constant voltage funnel as an extractor instead of a Soxhlet extractor, and to study its effect on the extraction efficiency of caffeine with different extracting agents. The results showed that the extraction efficiency of caffeine was up to 1.82% when using a constant voltage funnel and ethanol as the solvent. At the same time, the extraction duration was also dramatically shortened. The FT-IR spectra of the white extracting product was consisted with that of the standard caffeine. |
Key words:caffeine; tea; solvent; constant voltage funnel; Soxhlet extractor |
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作者簡(jiǎn)介:楊莉莉(1963-),女,貴州貴陽(yáng)人,副教授,研究方向:有機化學(xué)。
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收稿日期:2016-06-30
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